Pili pili sauce is a condiment that originated in the tropical region of Africa. And this one is based on Tshilombo’s mother’s recipe.
Some say this chili is so hot that the mosquitoes will never suck your spicy blood! The African bird’s eye chili is considered one of the hottest hot sauces on earth but so tasty  

Try it on your foods for that extra zest!

Ingredients: african birds eye chilli, Onion, Garlic, Vegetable Oil, Water, Salt, Vinegar

 RECIPES COMING SOON