Chocolate chip scones with a touch of baobab powder for nutrition and zest, you can't go wrong with this scone recipe!
2 3/4 cups all-purpose flour
1/3 cup sugar
1 tsp salt
2 ½ tsp baking powder
1 tsp baking soda
¼ tsp ground ginger
¼ cup Baobab Superfruit Powder
½ cup chocolate chips
1 stick cold butter
1 cup buttermilk
2 Tablespoons fruit spread
Preheat oven to 425 degrees.
In a large bowl mix with a wooden spoon flour, sugar, salt, baking powder, baking soda, ground ginger, and baobab powder. Cut in cold butter with a pastry knife. Make a well in the center and add buttermilk.
With the wooden spoon mix the dry ingredients with the buttermilk until all ingredients are wet and can be taken out of the bowl.
Form a big ball with the dough and cut in half. Make two flat circles, about 1 inch thick and set next to each other. On one half, spread jam. Take the other half and put on top so the jam is sandwiched in between both pieces.
Cut into 6 triangles and place on a cookie sheet.
Put in the oven for about 30 minutes or until golden brown. Enjoy!
It is not that easy to find really tasty moringa drinks for detox that are also easy to make. Here we are sharing some tasty detox drink recipes with moringa powder.
Moringa is a natural antidepressant and detoxifying herb. The high protein and high iron content of Moringa leaf powder is absolutely ideal for vegans and vegetarians who often find it difficult to keep level of these vitamins and nutrients at a high level.*
Gus Le Breton - known as the African Plant Hunter, has a passion to teach about the indigenous crops of Africa (including our own baobab fruit) and what they have to offer. Learn about them in this interview and follow Gus in this important work. A Gift To Africa is honored to collaborate with the work Gus does.
We are devoted to working directly with African women who are artisans and small scale farmers in Kenya, Malawi, South Africa, Uganda and Zimbabwe to provide real jobs and decent income. Currently we work directly (no middle man) with over 300 women… and hoping to grow!