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Kenya Purple Tea - Dry Tea Bags

  • Our Purple Tea leaf is organically grown and produced by small scale farmers inthe Nandi and UasinGishu County in Kenya.. The tea is packed with Anthocyanins, Antioxidants, and Polyphenols.
  • Purple Tea provides wide levels of therapeutic, restorative, and longevity benefits, superior to any other teas. It has a light, sweet woodsy flavor without being too bitter
    •2 Times More Antioxidants than green tea
    •3 Times More benefits than any other Tea
    •Contains Less Caffeine than Green Tea
  • •Steep tea bag 3-5 minutes to boiling water.
    •Add lemon for a vivid purple look.
    •Optional: Add your favorite sweetener to taste.